Skip to Main content Skip to Navigation
Journal articles

Luxury craftsmanship – the emergent luxury beer market

Alistair Williams 1 Glyn Atwal 2 Douglas Bryson 3
1 JWU - Johnson & Wales University
2 BSB - Burgundy School of Business (BSB) - Ecole Supérieure de Commerce de Dijon Bourgogne (ESC)
3 Rennes School of Business
Document type :
Journal articles
Complete list of metadata
https://hal-rennes-sb.archives-ouvertes.fr/hal-02430964
Contributor : Steven Gouin Connect in order to contact the contributor
Submitted on : Tuesday, January 7, 2020 - 4:14:29 PM
Last modification on : Wednesday, January 8, 2020 - 2:05:59 AM

Identifiers

Collections

ESC-RENNES | CER | CTIM | RSCOM

Citation

Alistair Williams, Glyn Atwal, Douglas Bryson. Luxury craftsmanship – the emergent luxury beer market. British Food Journal, Emerald, 2019, 121 (2), pp.359-370. ⟨10.1108/BFJ-02-2018-0092⟩. ⟨hal-02430964⟩

Export

BibTeX TEI DC DCterms EndNote

Share

Metrics

Les métriques sont temporairement indisponibles